Food of West Bengal – The cuisine of West Bengal is world widely known for its distinct flavour and taste. The food of West Bengal has the widest range of food dishes for both vegetarian and non-vegetarian. Further, the Bengali Food is much famed for its famous dish ‘Maach aar Bhaat’ which means ‘fish and rice’. This traditional famous food dishes of West Bengal serves on all festive occasion all around the state.
In addition, West Bengal offers a wide range of sweet dishes and some of them are world-famous. Among all Bengali Sweet dishes – Rasogolla, Sandesh and Mishti Doi and Cham Cham Sweet are world-famous. So from snacks items to sweet dishes, Bengali food has lots more to offer for all food enthusiasts. Below here is the list of famous West Bengal Food Dishes that offers you an authentic taste of Bengali Cuisine.
11 Famous Food of West Bengal Cuisine & Bengal Sweets Dishes –
1. Aloo Potol Posto –
Aloo Potol Posto is a famous traditional food dish of West Bengal which is made of poppy seeds. The dish is prepared by using Pointed Gourd cooked with thick poppy seeds and coconut puree. Further, to enhance the flavour red and green chillies also used in it with some other some much-needed spices. The perfect amount of salt and sugar gives this stunning dish a tangy but fiery flavour.
2. Shukto –
Lots of people think Bengali food is all about fish and rice but this time you would be wrong. Shukto is one such dishes which is popular all over the state. Further, the dish considered to be the healthiest food of West Bengal as it is made up of a combination of different vegetables like Brinjals, Bitter Gourd, Crunchy Drumsticks and bori. It has all the essential nutrition making it a perfect way to start your meal. The dish is cooked with freshly grounded spices and milk which gives it a delicious gravy flavour texture. So if you want to get the authentic taste of West Bengal Food then must try this famous vegetarian dish.
3. Sandesh –
As you, all know some of the Bengali Sweet dishes are world-famous due to their unique taste and one such sweet dish is Sandesh. Made up of using sugar, paneer and khoya – a version of condensed milk, it is rich in taste. Further, pistachios, almonds and saffron strands also added to it to enhance the flavour. The dish is very soft as it melts down in your mouth just after consuming it. Overall a must-try sweet dish of West Bengal that opens up your taste buds.
4. Chingri Malai Curry –
Chingri Malai Curry is another famous food of West Bengal which serves all over the state on special occasions like Holi, Mahalaya, Durga Puja and Kali Puja. The word Chingri refers to river prawns or shrimps and lobsters. First of all palatable prawns are cooked in hot spices with a creamy gravy of coconut milk and then steamed with mustard paste in a banana leaf parcel. Further, some other essential chutney base spices also added it to give a distinct flavour. To get the traditional authentic taste of Bengal food has it with rice.
5. llish Macher Jhol –
Undoubtedly, llish Macher Jhol is one of the most famous food dishes in West Bengal. Made up of using Hilsa fish, it is one of the best Bengali fish dishes that cooked in every Bengali household. This delicious dish prepared of Hilsa fish cooked in mustard oil with a gravy combination. The curry prepared using Nigella seeds, chopped chilli and other aromatic spices which offers it a unique taste. Further, if you are a non-vegetarian then must-try this traditional West Bengal dish.
6. Mutton Biryani –
Mutton Biryani made all over the country and it is a popular dish among all non-vegetarian lovers. Whereas West Bengal is also famous for its Biryani food dishes due to their distinct cooking techniques and aromatic taste. This popular dish filled up with the rich aroma of spices and ghee cooked with boiled rice and stuffed pieces of mutton. Later, it gets deep-fried on a Tava which gives it a mouth-watering taste. So another famous food of West Bengal and one of its kind in taste.
7. Luchi –
Luchi is a complimentary dish for all West Bengal people which severs here each Bengali household in morning breakfast. Made up of using maida instead of the wheat flour, these small sizes chapattis deep-fried in oil and then served with chutney or Allo Dum. The crispy and fluffy Luchis is so delicious in taste that opens up your taste buds. The dish prepared all over the state on the festive occasion as mandatory food items. Further, it is a famous street food of Kolkata that available here each and every food stalls. So whenever you are in Kolkata then don’t forget to taste this famous Bengali food dish.
8. Cham Cham Sweet –
Cham Cham or Chomchom is another famous sweet delicacy of West Bengal. This world-famous Bengali sweet delicious in taste and especially enjoyed during all festive occasion. Made up of using flour, coconut, cream, sugar and saffron, it comes in a variety of flavour and colours. To enhance the taste, the dish coated with mawa and coconut flakes.
9. Tangra Macher Jhol –
West Bengal has a rich source of freshwater fishes that’s why there are lots of variety of fish dishes. One such popular fish dish is Tangra Macher Jhol. The dish prepared by using Tangra fish – a type of catfish found here in freshwater bodies abundantly. This spicy Catfish curry considered to be famous food of West Bengal people due to its supreme taste. Further, the fish curry prepared with freshly ground spices including red and green chillies and later served with plain steamed rice. So if you want to feel the real taste of traditional West Bengal food then must-try it once.
10. Bengali Fish Curry –
Bengali fish curry is a famous state food of West Bengal and cooked here in each and every household on a daily basis. The dish is very popular due to its unique recipe that gives its a different taste among all fish curry recipe in India. Further, there are large varieties of Maccher Jhol whereas Maccher refers to ‘Fish’ and Jhol refers to ‘Curry or Gravy’. This popular dish has a strong flavour of mustard and the hotness of green chillies that gives it a terrific taste from all other fish curries.
11. Mishti Doi –
Mishti Doi is a sweetened yoghurt based dish and very popular among all Bengali people. Today, the dish served all around the country but the origination of Mishti Doi belongs to West Bengal. This popular dish rich in flavour and has lots of health benefits. Further, it is a complimentary sweet dish for all West Bengal festivals and available at all confectioner’s shops.
So that’s all about the famous food of West Bengal including some Bengali sweet dishes. The beautiful state is world-widely famous for its food and sweet dishes with great hospitality services. So whenever you are in West Bengal then don’t forget to taste the authentic flavour of all West Bengal food dishes.